Mauquoy Token Company and the revival of the bread tokens

Mauquoy Token Company and the revival of the bread tokens

21 November 2017

In the history of bread making, we see in the 1920s-1940s  the use of bread and milk tokens.

They were traditionally used so families could budget their money and trade them in for fresh bread.

Grizzly Bagel is a company in New Zealand. They previously sold wholesale breads and at a local farmers market under the name “Grizzly Bagel”. But they are opening a store in the new year and want to shorten their name to just “Grizzly”, since they make much more than just bagels now.

For more informationwww.instagram.com/grizzlybagel/ and www.facebook.com/grizzlybagel

A design studio in New Zealand called “McCarthy” (www.smccarthy.co.nz) is specialized in company branding and they developed a new brand for their bakery company.

A fresh new brand was designed for them and as a part of it bread tokens were made.

Grizzly wants to run a bit of a loyalty reward system where you get stamps on a card and after you’ve purchased a certain amount of loaves of bread from them, they’ll give customers a token that they can cash in for a free loaf of artisan bread.

This is a very nice example of loyalty tokens (“talers”).

 

 

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